Fermentation Workshop DVD with Sandor Katz (2010)
Genres :
DocumentaryRuntime
1h 50m
Language
EN
Production Countries
United States of America
Release Date
2010-09-30
Overview
A two-hour dvd of one of Sandor’s fermentation workshop, including demonstrations of making kefir and sauerkraut, as well as the history of fermentation and cultured foods, tips on fermentation vessels and storage, and information about micro-organisms, pre-digestion, and food safety (botulism, surface mould, and other fears de-mystified).
Top Billed Cast
Media
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